Whole30 Menu: Week 2

Week 2: Days 8-14

Made it through Week 1! Now on to Week 2 — Like last week, I’ve included the links below for each recipe I’ll be making throughout the week. You’ll also find a grocery list for the week.

Hope you find these meals enjoyable, some are new for us and some are staples. Please do let me know what you think!

Monday

Breakfast: Sausage Pizza Egg Muffin and hash browns

Lunch: Chicken Bacon Salad on Spinach

Dinner: Layered Taco Casserole

 

Tuesday

Breakfast: Sausage Pizza Egg Muffin and hash browns

Lunch: Layered Taco Casserole

Dinner: Egg Roll in a Bowl

 

Wednesday

Breakfast: Sausage Pizza Egg Muffin and hash browns

Lunch: Egg Roll in a Bowl

Dinner: Garlic Rosemary Pork Loin & potatoes

 

Thursday

Breakfast: BLT Quiche

Lunch: Garlic Rosemary Pork Loin & potatoes

Dinner: Shrimp & Bacon Zoodles

 

Friday

Breakfast: BLT Quiche

Lunch: Garlic Rosemary Pork Loin & potatoes

Dinner: Mexican “Rice” Bowls
All your favorites from Chipotle, just using cauliflower rice instead of regular rice. (Ideas: your favorite meat, bell peppers, compliant salsa, onions, etc.)

 

Saturday

Breakfast: BLT Quiche

Lunch: Loaded Chili Sweet Potato Fries

Dinner: Asian Meatballs

 

Sunday

Breakfast: Eggs, sausage and hash browns

Lunch: Asian Meatballs

Dinner: Salmon Cakes and fruit

 

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